Onion & Tomato’s Chutney

Onion & Tomato’s Chutney (Paste) adds extra taste in Food.

Ingredients

·         1 onion

·         1 fresh red tomato

·         5-6 Mint leaves

·         5-6 cilantro leaves

·         2 red chilly(Add more as you like it spicy)

·         Salt to test

·         2 spoon oil

Instructions

1.        Chop onions and tomatoes into medium sized pieces.

2.        Heat oil in a pan, saute red chillies for a few seconds.

3.        After that add onion, tomato, mint leaves, cilantro leaves.

4.        Leave it for a while until onion become little soft.

5.        Turn off heat. Let it be cool.

6.        After some time add this mixture into grinder. Grind it with salt.

7.        Chutney is ready to serve with uthappam.

8.        Eat this delicious chutney with methi partha or any sandwich.

Coriander | Cilantro Chutney recipe | Dhania | Dhana ni chutney

Coriander | Cilantro Chutney recipe | Dhania | Dhana ni chutney is like herb. There are several health benefits of it.

Cilantro

Ingredients

·         1 cup  fresh washed chopped coriander

·         ½  spoon grated green chilies

·         ½  spoon salt

·         5 spoon water

·         1 spoon lemon juice

·         1 spoon sugar

·         1 spoon pea nuts

·         1 spoon white sesame seeds

Instructions

1.        Place all ingredients in blender and blend these ingredients until they form a smooth paste.

2.        Add water if need more.

3.        Eat this delicious chutney with methi partha or any sandwich.